The luxurious marbling of our Certified Angus Beef USDA Prime 12 ounce Boneless Ribeye makes way for the most tender and flavorful steak. A mainstay among steak lovers, this premium cut can be served as an entrée or sliced for sandwiches, salads or wraps.

USDA Prime is the highest quality beef available.  Derived from the younger beef, it has the highest degree of fat marbling.  This gives the beef amazing flavor, tenderness, and fine texture. 

- CAB USDA Prime

- Minimum of 21 Days Aged

- Sourced from American Raised Grass-Fed, Grain Finished Cattle