SRF Wagyu Brisket Gold Grade
Perfect for barbecue competitions or a first-class backyard feast, Snake River Farms American Wagyu Briskets are rich with spectacular marbling and unbeatable tenderness. Our Gold Grade briskets are carefully cut to the current NAMP guidelines and have a generous fat cap that slowly permeates the meat during the course of slow cooking.
Every American Wagyu brisket from Snake River Farms is hand-cut by a master butcher and wet-aged for enhanced texture and flavor. Each brisket is individually weighed and hand-sorted to assure the correct size range. Since this is a natural product, the thickness of each brisket will vary.
Our briskets are competition-proven and consistently deliver the taste that will help your team get a call! They’re also popular for dedicated home chefs looking for a fun way to delight a crowd of guests.
The Snake River Farms Gold Grade brisket is the ultimate ingredient for the highest levels of competitive barbecue or anyone who demands the absolute best.