Napoleon Built-In 700 Series 38 with Infrared Rear Burner
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Flavor Details
Flavor Details
Napoleon's Built-In 700 Series 38-inch Gas Grill with Rear Infrared Burner is a seamless addition to your custom made outdoor grilling area. Precisely control the temperature for searing, smoking, and rotisserie grilling, the ACCU-PROBE™ temperature gauge knows where all of the sweet spots are. Ignite the grill one-handed using the control knobs with SafetyGlow which provide ambiance and safety, glowing a glorious blue and changing to red when burners are in use. The JETFIRE™ ignition system ignites instantly with a jet of flame and cross lights with the other burners. Premium stainless construction ensures stylish longevity and unparalleled performance. Thick, 9-mm stainless steel cooking grids are virtually maintenance-free and provide iconic WAVE™ sear marks. With integrated trim and longer electrical wiring, the Built-In 700 Series 38-inch Gas Grill has been designed specifically for ease of installation, design, and functionality without restricting installation.
Key Features
- The Stainless Steel 700 Series 38-inch Gas Grill features 78,000 BTU's, 5 Stainless Steel Main Burners, 1 Infrared Rear Rotisserie Burner, and a generous cooking area of 35-inches x 18-inches (90.17 cm x 45.72 cm)
- The 0.354-inch (9 mm) thick stainless steel cooking grids are virtually maintenance free and the unique wave shape provides even heating, prevents food from falling through, and produces exceptional sear marks
- Ignite the 700 Series 38-inch Built-In Gas Barbecue Grill instantly with the battery free ignition. This failsafe ignition system lights burners immediately with a jet of flame
- Dual level, stainless steel sear plates catch and vaporize any food drippings, protecting the stainless steel tube burners from damage and keeping your barbecue cleaner
- The BIG38 38-inch Built-In Gas Barbecue Grill features an infrared rear burner and comes with a commercial grade rotisserie kit for perfect spit roasted meals
- Safely and easily store the rotisserie kit inside the integrated rotisserie storage under the barbecue
- The ergonomic control knobs are backlit to provide ambiance and safety, glowing a glorious blue that changes to red when the burners are in use
- The Built-In 700 Series 38-inch Gas Grill has been designed specifically for ease of installation with integrated trim and longer electrical wiring, increasing functionality and reducing design restrictions
- Precise temperature control and the ACCU-PROBE™ temperature gauge ensure that you're searing, smoking, roasting, rotisserizing, and baking with ease
- Planning and installation are even easier with a 2-inch (5.08 cm) tolerance for cut-outs
Shipping & Returns
Shipping & Returns
Orders ship fast, usually the next business day, and everything is packed with care so it arrives ready to fire up. If your order shows up damaged or it's not what you ordered, just email orders@thekansascitybbqstore.com within 48 hours with a photo.
Our Promise
Our Promise
As a family-owned small business based in Kansas City, we carefully choose every brand we carry. We only partner with BBQ brands we trust for their quality, performance, and consistency.
Every order is packed with care by our team, and if you ever have a question or need help, we’re here to make it right.
Family Owned Since 2006
The Kansas City BBQ Store is a family-owned small business with deep roots in Kansas City barbecue. It was started by the family behind the famous Oklahoma Joe's, and is now owned and operated by the family behind American Fire BBQ — two generations of pitmasters carrying the same tradition forward.
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Get honest advice from a team that lives and breathes BBQ. We're here to answer your questions and help you choose the right product before you make a purchase.
FAQs on Rub & Sauces
Have a question we didn't cover? Our team is quick on email.
How fast will my order ship?
How fast will my order ship?
Order by 1pm Central on a business day and it ships same day. Most orders land on your doorstep within 2 to 3 days, and you'll get tracking the moment it leaves our hands.
How do I pick the right rub for what I'm cooking?
How do I pick the right rub for what I'm cooking?
Start with the protein. Beef loves coarse, pepper-forward rubs. Pork and chicken take well to sweeter, sugar-based blends. Fish and veggies want something lighter. Every product page tells you what the rub was built for, and if you're stuck between two, ask us. We cook with this stuff every weekend.
How long do rubs and sauces stay good?
How long do rubs and sauces stay good?
Unopened, most rubs hold peak flavor for about a year and sauces until the date on the bottle. Once opened, keep rubs sealed away from heat and humidity (not on the shelf above the grill) and refrigerate sauces after opening. If it still smells strong, it still cooks strong.
What if a flavor isn't what I expected?
What if a flavor isn't what I expected?
Give it a second shot before you shelve it. Rubs behave differently depending on the protein, the heat, and how heavy you go. A blend that's just okay on chicken is often unbelievable on pork ribs, and most sauces open up when they're brushed on during the last few minutes instead of after. If you tell us what you cooked and how, we'll tell you how to get the most out of the bottle you've got.