Yoder Smokers YS640S Pellet Grill on Competition Cart
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Flavor Details
Flavor Details
Based on the standard YS640S model with the same electronics and cook chamber, this model adds our competition cart with wire shelves and 8" casters with flat-free tires. The cart not only adds to that iconic Yoder Smokers look, it adds markedly more maneuverability, while integrated tie-downs make it easy to secure for travel. Standard features are the Yoder Smokers ACS Control System featuring Wi-Fi and Bluetooth connectivity, two integrated food probes for monitoring, ceramic ignition system, and heavy gauge steel construction.
With 1,070 square inches of cook space, combined with nearly 12 inches of headroom, there’s plenty of room for anything from briskets and pork butts to beer can chickens and turkeys. But the real versatility is the ability to truly flame grill on the same cooker. Yoder Smokers pellet grills can be set up for direct over the flame grilling, a feature that can’t be matched anywhere else.
So, when you need 700°F to properly sear a steak, you've got it — likewise when you need 250°F for a 12-hour smoke, you've got that too. And manage it all from the palm of your hand with our mobile app — everything from recipes to smart programs, you're in control. Last but not least you have American Made peace of mind with a rock solid warranty: 10 years on the cooking chamber, 3 years on the ACS controller, and 3 years on the ceramic igniter.
Standard Features
- American Made in Kansas, USA
- Yoder Smokers ACS (Adaptive Control System)
- 640 square inches of main grate cooking surface (20" x 32")
- The standard 2nd shelf brings total cooking space to 1,070 square inches
- Two Integrated Food Probes
- WiFi + Bluetooth Connectivity
- Ceramic Ignition System
- Two-Piece Heat Diffuser with Access Door
- Pneumatic casters offer easy maneuverability
- Cart has tie-down rings on bottom to secure when moving
- Stay-Cool Handles
- Door Counterweight
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Ball-bearing fans for better cold weather performance
- Cart has tie-down rings on bottom to secure when moving
- 150º to 600º in 5º increments
- 20 pound hopper capacity
- 10 gauge steel cooking chamber, 14 gauge steel on hopper and cart
- Weight: 418 lbs.
- Warranty: 10 years on grill body, 3 years on control system, 3 years on igniter
Available Options
- Stainless-Steel Wood-fired Oven
- Stainless Steel Grease Shield
- Grillgrate® Set (3 Grates)
- Grillgrates® With Tool
- 3-pc Stainless Steel Cooking Grate Set
- All-weather Fitted Cover
- Thermal Jacket
- YS Cast Iron Griddle
- Door Temperature Gauge
- 1/2 Depth Second Shelf
- Yoder Smokers Counterweight Sign
- American Flag Magnetic Wrap
- Flames Magnetic Wrap
- Military Green Magnetic Wrap
- Custom Cart Colors
Additional Colors
Blue, Purple & Green
*Available In-Store Only
Shipping & Returns
Shipping & Returns
Orders ship fast, usually the next business day, and everything is packed with care so it arrives ready to fire up. If your order shows up damaged or it's not what you ordered, just email orders@thekansascitybbqstore.com within 48 hours with a photo.
Our Promise
Our Promise
As a family-owned small business based in Kansas City, we carefully choose every brand we carry. We only partner with BBQ brands we trust for their quality, performance, and consistency.
Every order is packed with care by our team, and if you ever have a question or need help, we’re here to make it right.
Family Owned Since 2006
The Kansas City BBQ Store is a family-owned small business with deep roots in Kansas City barbecue. It was started by the family behind the famous Oklahoma Joe's, and is now owned and operated by the family behind American Fire BBQ — two generations of pitmasters carrying the same tradition forward.
NEED HELP?
Talk to Our BBQ Experts
Get honest advice from a team that lives and breathes BBQ. We're here to answer your questions and help you choose the right product before you make a purchase.
FAQs on Rub & Sauces
Have a question we didn't cover? Our team is quick on email.
How fast will my order ship?
How fast will my order ship?
Order by 1pm Central on a business day and it ships same day. Most orders land on your doorstep within 2 to 3 days, and you'll get tracking the moment it leaves our hands.
How do I pick the right rub for what I'm cooking?
How do I pick the right rub for what I'm cooking?
Start with the protein. Beef loves coarse, pepper-forward rubs. Pork and chicken take well to sweeter, sugar-based blends. Fish and veggies want something lighter. Every product page tells you what the rub was built for, and if you're stuck between two, ask us. We cook with this stuff every weekend.
How long do rubs and sauces stay good?
How long do rubs and sauces stay good?
Unopened, most rubs hold peak flavor for about a year and sauces until the date on the bottle. Once opened, keep rubs sealed away from heat and humidity (not on the shelf above the grill) and refrigerate sauces after opening. If it still smells strong, it still cooks strong.
What if a flavor isn't what I expected?
What if a flavor isn't what I expected?
Give it a second shot before you shelve it. Rubs behave differently depending on the protein, the heat, and how heavy you go. A blend that's just okay on chicken is often unbelievable on pork ribs, and most sauces open up when they're brushed on during the last few minutes instead of after. If you tell us what you cooked and how, we'll tell you how to get the most out of the bottle you've got.